Golden, crispy arancini filled with a rich blend of pumpkin and porcini mushrooms, delivering a deep, earthy flavour with a soft, creamy centre. Lightly crunchy on the outside and full of depth inside, this gourmet plant-based option is perfect for catering spreads, events, and standout vegetarian offerings.
What’s Included:
- A platter of crispy pumpkin and porcini arancini, served with Vegan Roasted Garlic Aioli and Vegan Chipotle Mayonnaise dipping sauces.
Serving Sizes
- 14-15 pcs – (Perfect for 6–8 people)
Made with all vegan and gluten free ingredients. Whilst all care is taken, this product is manufactured in a facility which processes gluten ingredients and therefore may contain traces.
